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Community Sangha | Love, Light, and Food: Making Sustainability Taste Good

Presenter Satta Jallah describes how her yoga practice opened her mind to her food choices' karmic and environmental impact. She also shares how the COVID-19 pandemic inspired a radical culinary evolution for her and her family as well as the many health benefits of a plant-based diet.

CE Workshop | How to Make Yoga Relevant and Accessible for Men, Part 1

Presenter Robert Sidoti talks through important considerations for teaching yoga to men. This workshop will include discussion on making yoga accessible to the male population and take a closer look at aspects of a man's life, also including what language to use, physical anatomy, values, and more.